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Paul's Superior View Catering Menu Selections
All dinners include dinner salad, choice of potatoes, rice pasta, dinner rolls, coffee, tea and milk.
Please select your meal from the entree listed 2 choices from group 1 and one from group 2
Entree Selection Group I
- Roast Beef w/ AuJus
- Swiss Steak
- Lemon Pepper Salmon
- Roast Turkey
- Orange Glazed Chicken Breast
- Roast Loin of Pork in Apple Juice
- Honey Glazed Ham
- Baked Lake Superior Trout
Group II
- Swedish or BBQ Meatballs
- Cheese Tortellini WI Garlic Butter Sauce
- Baked Chicken Western Style
- BBQ Chicken
- Beef Tips in Mushroom & Pepper Sauce
Decorating is the responsibility of the party. Decorating may start late Friday or Saturday Morning for Saturday events. Our staff will clean. There is $150.00 charge for set up and clean up. We supply china, tablecloths and napkins.
GUARANTEE POLICY
Your estimated attendance will become the guaranteed attendance figure if we do not receive revised count ten working days preceding you event. You will be billed for your guaranteed count, and for any additional guests over your guaranteed number. For buffet meals, we will prepare food and place settings for approximately 5% over your guaranteed count. This may result in some leftover food on buffets, but please remember that food left over remains the property of the restaurant and cannot be packaged for take-out.
Discounts for children
If noted as part of your advance guaranteed count, children under the age of ten receive a (25%) discount on the regular price of a full meal. Children under the age of 2 do not need to be included in your count.